Duplaco® Chlorella does not contain ethylene oxide

Duplaco® Chlorella does not contain ethylene oxide

Since September 2020, thousands of food batches have been recalled in Europe and new reports of ethylene oxide-contaminated food and food commodities are still coming in. Luckily, the Chlorella powder produced by Duplaco® does not contain any ethylene oxide. If a...
Chlorella labeling at food (supplements)

Chlorella labeling at food (supplements)

Chlorella labeling In Europe, consumption of algae products is becoming more and more familiar. This also results in a growing number of products containing Chlorella for which labeling is relevant. The number of sustainable applications is increasing, new algae...
Novel Food versus Chlorella

Novel Food versus Chlorella

Novel foods are products that were not on the market as a food or food ingredient nor consumed to a significant degree before 15 may 1997. Thus, their access to the EU market is subject to the Novel Food Regulation (EU) 2015/2283. Examples of novel foods are products...
Duplaco®️ Chlorella is non-GMO

Duplaco®️ Chlorella is non-GMO

In Europe, consumption of Chlorella algae products is becoming more and more familiar. The number of sustainable applications is increasing, new algae species are being discovered and algae with special characteristics are being cultured. Specific algae have a history...
Microalgae more and more interesting as a food ingredient

Microalgae more and more interesting as a food ingredient

The Dutch website of Food+Agri Business has published a very nice article about the increasing interest in microalgae as food ingredients. The food industry is becoming increasingly interested in microalgae. The algae are a source of protein and have a complete amino...